We use natural sweeteners like monk fruit and allulose—no maltitol, erythritol, or aspartame. This keeps blood sugar stable (unlike some Magic Spoon or Good Karma products) and helps prevent digestive discomfort.

Great question! Since animal-free eggs don’t involve animals—no hens, no cages, no slaughter—That’s why it’s considered vegan: it avoids animal cruelty, it’s sustainable, and it replicates egg functionality with zero animal input. However, it does contain real egg.

sweetifi bars are intentionally formulated to nourish your gut microbiome—and honor the gut–brain axis, the two-way communication network that links digestive health with mood, cognition, and even weight regulation. If you’d like to dive deeper into the science behind this connection—how a balanced microbiome can influence obesity, mental well-being, and cognitive function—Ellie recommends is The Secrets of Your Gut on Netflix.

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